Choose Your Coffee Adventure

Great taste awaits!

No matter how you brew, always keep your coffee at the peak of freshness by storing in an airtight container in a cool, dry place for up to two weeks.

French Press

Mastering the French Press

The  easiest way to brew rich, full-bodied coffee at home, the French Press brews coffee with an exceptionally robust mouthfeel that may include a trace of sediment from the freshly ground beans.



The making of a perfect cup of espresso is an art form that anyone can master with the right equipment and the right coffee. The “5M” method gives a thick crema and authentic mouthfeel, recreating the espresso Segafredo became known for all over the world.

Cold Brew

When You Just Want To Chill

Different than iced coffee, where hot coffee is poured over ice, cold brew coffee is made with room temperature or cool water and time. The beans are never exposed to high temperatures, resulting in an ultra smooth, rich cup of coffee with zero acidity or bitterness.

Pour Over

The Perfect Pour-Over

One of the most popular coffee-making methods today, no other method offers a more personalized brewing experience.  This extremely simple method highlights the complexity and bright notes in a coffee and yields a balanced, clean, and sweet flavor.